Indulge Your Taste Buds: Try This Easy-to-Make Starter Recipe for Irresistibly Crunchy Cheese Fingers

Crispy Cheese Fingers Recipe: In a culinary treat for home cooks and appetizer enthusiasts, here's an enticing recipe for Crispy Cheese Fingers that promises to elevate your snack game. Perfect for gatherings or simply satisfying those savory cravings, this homemade delight is a breeze to prepare.

Ingredients:

Paneer: 450 gm
Flour: 80 gm
Corn Flour: 2 tbsp
Red Chilli Powder: 1 tbsp
Black Pepper Powder: 1/2 tbsp
Garlic Paste: 1 tbsp
Salt: To taste
Bread Crumbs
Oil for frying

Preparation Method:

- Begin by cutting the paneer into bite-sized pieces. In a mixing bowl, combine flour, corn flour, red chili powder, garlic paste, black pepper, and a pinch of salt. Gradually add water to create a thick, smooth paste.

- Introduce the paneer pieces into the paste, ensuring they are well-coated. Roll the coated paneer pieces in breadcrumbs, ensuring an even and generous coating. Heat oil in a pan for frying, ensuring it reaches an optimal temperature.

- Fry the coated paneer pieces until they achieve a light golden-brown, ensuring a crispy texture. Once fried, place the cheese fingers on paper towels to absorb excess oil.

Serve and Enjoy:

Your delectable Crispy Cheese Fingers are now ready to be savored! Whether enjoyed on their own or paired with your favorite sauce, these homemade delights are sure to be a hit at any gathering. Easy to make and even easier to relish, treat yourself and your loved ones to this delightful starter.

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