Yummy Breakfast Recipe: Learn the Art of Making Bread Bhurji

Rozana Spokesman  | Amanat Thaper

Lifestyle, Food

This dish promises a burst of flavors to tantalize your taste buds

Bread Bhurji Recipe

Bread Bhurji Recipe: In a quest to elevate your breakfast game, we bring you a simple yet delicious recipe to prepare Bread Bhurji, a savory delight that adds a burst of flavors to your morning routine.

Ingredients:

10 bread slices
1 cup curd
1/4 tsp turmeric
1 tsp cumin
1 green chilli
3-4 curry leaves
1/4 cup chopped onion
2 tbsp oil
Salt to taste

Method:

- In a bowl, mix curd, turmeric, salt, and 2 tbsp water, creating a smooth mixture. Add bread slices to the mixture, ensuring they are well-coated. 

- Heat oil in a frying pan. Add cumin seeds, green chillies, curry leaves, and ginger; sauté for a brief period. Introduce chopped onions to the pan and fry until they achieve a light pink hue.

- Incorporate the curd-soaked bread slices into the pan, stirring well. Cook for a short duration and turn off the heat. Garnish your creation with fresh green coriander.

Transform your breakfast routine with the delightful and easy-to-make Bread Bhurji. A fusion of spices, curd, and bread slices, this dish promises a burst of flavors to tantalize your taste buds. Perfect for a quick and satisfying breakfast, this recipe combines simplicity with deliciousness. Elevate your mornings by indulging in the savory goodness of homemade Bread Bhurji, beautifully adorned with fragrant green coriander.

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